Amount of Serine in Catsup

Vegetables and Vegetable Products

In 100 g (Grams) of Catsup there is 0.021 g of Serine. Change amount

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Serine

Serine is a nutrient present in many other foods. The below table lists foods high in Serine other than Catsup.

Egg, white, dried, stabilized, glucose reduced 6.159 g 6.16%
Egg, white, dried, powder, stabilized, glucose reduced 6.078 g 6.08%
Egg, white, dried, flakes, stabilized, glucose reduced 5.674 g 5.67%
Egg, white, dried 5.593 g 5.59%
Soy protein isolate 4.593 g 4.59%
Soy protein isolate, potassium type 4.593 g 4.59%
Egg, whole, dried 3.773 g 3.77%
Egg, whole, dried, stabilized, glucose reduced 3.661 g 3.66%
Soy protein concentrate, produced by acid wash 3.369 g 3.37%
Soy protein concentrate, produced by alcohol extraction 3.369 g 3.37%
Seaweed, spirulina, dried 2.998 g 3.00%
Seal, bearded (Oogruk), meat, dried (Alaska Native) 2.994 g 2.99%
Beverages, Protein powder soy based 2.958 g 2.96%
Egg, yolk, dried 2.814 g 2.81%
Seeds, sesame flour, low-fat 2.734 g 2.73%
Soy flour, defatted 2.725 g 2.72%
Soy meal, defatted, raw 2.605 g 2.60%
Gelatins, dry powder, unsweetened 2.605 g 2.60%
Snacks, pork skins, plain 2.597 g 2.60%
Peanut flour, defatted 2.572 g 2.57%
Catsup

Catsup is a type of Vegetables and Vegetable Products. The most significant nutrients in Catsup are listed below.

Water 68.51 g 68.51%
Energy (calorie) 101 kcal
Energy (joule) 423 kJ
Protein 1.04 g 1.04%
Total lipid (fat) 0.1 g 0.1%
Ash 2.94 g 2.94%
Carbohydrate, by difference 27.4 g 27.4%
Fiber, total dietary 0.3 g 0.3%
Sugars, total 21.27 g 21.27%
Sucrose 2.3 g 2.3%
Glucose (dextrose) 10.25 g 10.25%
Fructose 8.72 g 8.72%
Lactose 0 g
Maltose 0 g
Galactose 0 g
Calcium, Ca 15 mg 0.02%
Iron, Fe 0.35 mg
Magnesium, Mg 13 mg 0.01%
Phosphorus, P 26 mg 0.03%
Potassium, K 281 mg 0.28%

Nutrients in Catsup