Amount of Glutamic acid in Yogurt, Greek, whole, plain, CHOBANI

Dairy and Egg Products

In 100 g (Grams) of Yogurt, Greek, whole, plain, CHOBANI there is 1.763 g of Glutamic acid. Change amount

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Glutamic acid

Glutamic acid is a nutrient present in many other foods. The below table lists foods high in Glutamic acid other than Yogurt, Greek, whole, plain, CHOBANI.

Soy protein isolate, potassium type 17.452 g 17.45%
Soy protein isolate 17.452 g 17.45%
Seeds, cottonseed flour, low fat (glandless) 12.476 g 12.48%
Seeds, cottonseed meal, partially defatted (glandless) 12.293 g 12.29%
Soy protein concentrate, produced by acid wash 12.013 g 12.01%
Soy protein concentrate, produced by alcohol extraction 12.013 g 12.01%
Seeds, sunflower seed flour, partially defatted 11.77 g 11.77%
Egg, white, dried, stabilized, glucose reduced 11.656 g 11.66%
Egg, white, dried, powder, stabilized, glucose reduced 11.496 g 11.50%
Seeds, sesame flour, low-fat 11.182 g 11.18%
Seal, bearded (Oogruk), meat, dried (Alaska Native) 11.041 g 11.04%
Peanut flour, defatted 10.908 g 10.91%
Beverages, Protein powder soy based 10.849 g 10.85%
Egg, white, dried 10.77 g 10.77%
Egg, white, dried, flakes, stabilized, glucose reduced 10.732 g 10.73%
Seeds, cottonseed flour, partially defatted (glandless) 10.255 g 10.26%
Whale, beluga, meat, dried (Alaska Native) 9.595 g 9.60%
Cheese, parmesan, shredded 9.543 g 9.54%
Fish, cod, Atlantic, dried and salted 9.378 g 9.38%
Soy flour, defatted 9.106 g 9.11%
Yogurt, Greek, whole, plain, CHOBANI

Yogurt, Greek, whole, plain, CHOBANI is a type of Dairy and Egg Products. The most significant nutrients in Yogurt, Greek, whole, plain, CHOBANI are listed below.

Water 83.77 g 83.77%
Energy (calorie) 82 kcal
Energy (joule) 343 kJ
Protein 8.24 g 8.24%
Total lipid (fat) 4.01 g 4.01%
Ash 0.74 g 0.74%
Carbohydrate, by difference 3.24 g 3.24%
Fiber, total dietary 0.8 g 0.8%
Sucrose 0 g
Glucose (dextrose) 0 g
Fructose 0 g
Lactose 2.44 g 2.44%
Maltose 0 g
Calcium, Ca 111 mg 0.11%
Iron, Fe 0.03 mg
Sodium, Na 35 mg 0.04%
Vitamin C, total ascorbic acid 0.6 mg
Vitamin A, RAE 58 µg
Retinol 58 µg
Carotene, beta 0 µg

Nutrients in Yogurt, Greek, whole, plain, CHOBANI