Amount of Isoleucine in Yogurt, Greek, nonfat, peach, CHOBANI

Dairy and Egg Products

In 100 g (Grams) of Yogurt, Greek, nonfat, peach, CHOBANI there is 0.419 g of Isoleucine. Change amount

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Isoleucine

Isoleucine is a nutrient present in many other foods. The below table lists foods high in Isoleucine other than Yogurt, Greek, nonfat, peach, CHOBANI.

Egg, white, dried, powder, stabilized, glucose reduced 5.023 g 5.02%
Egg, white, dried, flakes, stabilized, glucose reduced 4.689 g 4.69%
Egg, white, dried 4.581 g 4.58%
Egg, white, dried, stabilized, glucose reduced 4.411 g 4.41%
Soy protein isolate 4.253 g 4.25%
Soy protein isolate, potassium type 4.253 g 4.25%
Seaweed, spirulina, dried 3.209 g 3.21%
Seal, bearded (Oogruk), meat, dried (Alaska Native) 3.134 g 3.13%
Egg, whole, dried, stabilized, glucose reduced 3.014 g 3.01%
Soy protein concentrate, produced by alcohol extraction 2.942 g 2.94%
Soy protein concentrate, produced by acid wash 2.942 g 2.94%
Fish, cod, Atlantic, dried and salted 2.895 g 2.90%
Beverages, Protein powder soy based 2.762 g 2.76%
Whale, beluga, meat, dried (Alaska Native) 2.684 g 2.68%
Egg, whole, dried 2.434 g 2.43%
Seeds, sunflower seed flour, partially defatted 2.403 g 2.40%
Tofu, dried-frozen (koyadofu) 2.376 g 2.38%
Tofu, dried-frozen (koyadofu), prepared with calcium sulfate 2.376 g 2.38%
Seal, bearded (Oogruk), meat, partially dried (Alaska Native) 2.367 g 2.37%
Soy flour, defatted 2.281 g 2.28%
Yogurt, Greek, nonfat, peach, CHOBANI

Yogurt, Greek, nonfat, peach, CHOBANI is a type of Dairy and Egg Products. The most significant nutrients in Yogurt, Greek, nonfat, peach, CHOBANI are listed below.

Water 79.6 g 79.6%
Energy (calorie) 80 kcal
Energy (joule) 333 kJ
Protein 7.76 g 7.76%
Total lipid (fat) 0.11 g 0.11%
Ash 0.64 g 0.64%
Carbohydrate, by difference 11.9 g 11.9%
Fiber, total dietary 0.7 g 0.7%
Sucrose 5.1 g 5.1%
Glucose (dextrose) 0.57 g 0.57%
Fructose 1.54 g 1.54%
Lactose 2.08 g 2.08%
Maltose 0 g
Calcium, Ca 89 mg 0.09%
Iron, Fe 0.03 mg
Sodium, Na 32 mg 0.03%
Vitamin C, total ascorbic acid 10.7 mg 0.01%
Vitamin A, RAE 54 µg
Retinol 53 µg
Carotene, beta 18 µg

Nutrients in Yogurt, Greek, nonfat, peach, CHOBANI