Amount of Carotene, alpha in Sweet potato, frozen, cooked, baked, without salt

Vegetables and Vegetable Products

In 100 g (Grams) of Sweet potato, frozen, cooked, baked, without salt there is 47 µg of Carotene, alpha. Change amount

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Carotene, alpha

Carotene, alpha is a nutrient present in many other foods. The below table lists foods high in Carotene, alpha other than Sweet potato, frozen, cooked, baked, without salt.

Carrot, dehydrated 14251 µg
Peppers, sweet, red, freeze-dried 6931 µg
Pumpkin, canned, with salt 4795 µg
Pumpkin, canned, without salt 4795 µg
Carrot juice, canned 4342 µg
Pumpkin, raw 4016 µg
Carrots, cooked, boiled, drained, with salt 3776 µg
Carrots, cooked, boiled, drained, without salt 3776 µg
Carrots, baby, raw 3767 µg
Carrots, frozen, cooked, boiled, drained, without salt 3716 µg
Carrots, frozen, cooked, boiled, drained, with salt 3716 µg
Babyfood, carrots and beef, strained 3716 µg
Carrots, raw 3477 µg
Babyfood, carrots, toddler 3340 µg
Carrots, frozen, unprepared (Includes foods for USDA's Food Distribution Program) 2958 µg
Soup, cream of vegetable, dry, powder 2820 µg
Carrots, canned, regular pack, drained solids 2743 µg
Carrots, canned, no salt added, solids and liquids 2743 µg
Carrots, canned, no salt added, drained solids 2743 µg
Pumpkin, cooked, boiled, drained, without salt 2715 µg
Sweet potato, frozen, cooked, baked, without salt

Sweet potato, frozen, cooked, baked, without salt is a type of Vegetables and Vegetable Products. The most significant nutrients in Sweet potato, frozen, cooked, baked, without salt are listed below.

Water 73.7 g 73.7%
Energy (calorie) 100 kcal
Energy (joule) 419 kJ
Protein 1.71 g 1.71%
Total lipid (fat) 0.12 g 0.12%
Ash 1.07 g 1.07%
Carbohydrate, by difference 23.4 g 23.4%
Fiber, total dietary 1.8 g 1.8%
Sugars, total 9.17 g 9.17%
Calcium, Ca 35 mg 0.04%
Iron, Fe 0.54 mg
Magnesium, Mg 21 mg 0.02%
Phosphorus, P 44 mg 0.04%
Potassium, K 377 mg 0.38%
Sodium, Na 8 mg 0.01%
Zinc, Zn 0.3 mg
Copper, Cu 0.183 mg
Manganese, Mn 0.665 mg
Selenium, Se 0.6 µg
Vitamin C, total ascorbic acid 9.1 mg 0.01%

Nutrients in Sweet potato, frozen, cooked, baked, without salt