Amount of Energy (joule) in Peanuts, all types, oil-roasted, with salt

Legumes and Legume Products

In 100 g (Grams) of Peanuts, all types, oil-roasted, with salt there is 2506 kJ of Energy (joule). Change amount

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Energy (joule)

Energy (joule) is a nutrient present in many other foods. The below table lists foods high in Energy (joule) other than Peanuts, all types, oil-roasted, with salt.

Fat, beef tallow 3774 kJ
Lard 3774 kJ
Fish oil, cod liver 3774 kJ
Fish oil, herring 3774 kJ
Fish oil, menhaden 3774 kJ
Fish oil, menhaden, fully hydrogenated 3774 kJ
Fish oil, salmon 3774 kJ
Fish oil, sardine 3774 kJ
Fat, turkey 3767 kJ
Fat, goose 3767 kJ
Shortening industrial, lard and vegetable oil 3766 kJ
Shortening frying (heavy duty), beef tallow and cottonseed 3766 kJ
Oil, corn, industrial and retail, all purpose salad or cooking 3766 kJ
Oil, industrial, canola, high oleic 3766 kJ
Oil, industrial, soy, low linolenic 3766 kJ
Shortening, household, lard and vegetable oil 3766 kJ
Fat, chicken 3766 kJ
Butter, Clarified butter (ghee) 3766 kJ
Oil, beluga, whale (Alaska Native) 3766 kJ
Oil, walrus (Alaska Native) 3766 kJ
Peanuts, all types, oil-roasted, with salt

Peanuts, all types, oil-roasted, with salt is a type of Legumes and Legume Products. The most significant nutrients in Peanuts, all types, oil-roasted, with salt are listed below.

Water 1.45 g 1.45%
Energy (calorie) 599 kcal
Energy (joule) 2506 kJ
Protein 28.03 g 28.03%
Total lipid (fat) 52.5 g 52.5%
Ash 2.75 g 2.75%
Carbohydrate, by difference 15.26 g 15.26%
Fiber, total dietary 9.4 g 9.4%
Sugars, total 4.18 g 4.18%
Sucrose 4.03 g 4.03%
Glucose (dextrose) 0.08 g 0.08%
Fructose 0.08 g 0.08%
Lactose 0 g
Maltose 0 g
Galactose 0 g
Starch 3.07 g 3.07%
Calcium, Ca 61 mg 0.06%
Iron, Fe 1.52 mg
Magnesium, Mg 176 mg 0.18%
Phosphorus, P 397 mg 0.40%

Nutrients in Peanuts, all types, oil-roasted, with salt