In 100 g (Grams) of Mollusks, oyster, eastern, farmed, raw there is 1.55 g of Total lipid (fat). Change amount

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Total lipid (fat)

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than Mollusks, oyster, eastern, farmed, raw.

Fat, beef tallow	100 g	100%
Lard	100 g	100%
Shortening, household, soybean (partially hydrogenated)-cottonseed (partially hydrogenated)	100 g	100%
Oil, soybean, salad or cooking, (partially hydrogenated)	100 g	100%
Oil, rice bran	100 g	100%
Oil, wheat germ	100 g	100%
Oil, peanut, salad or cooking	100 g	100%
Oil, soybean, salad or cooking	100 g	100%
Oil, olive, salad or cooking	100 g	100%
Oil, palm	100 g	100%
Oil, sesame, salad or cooking	100 g	100%
Oil, sunflower, linoleic (less than 60%)	100 g	100%
Oil, cocoa butter	100 g	100%
Oil, cottonseed, salad or cooking	100 g	100%
Oil, sunflower, linoleic, (approx. 65%)	100 g	100%
Oil, safflower, salad or cooking, linoleic, (over 70%)	100 g	100%
Oil, safflower, salad or cooking, high oleic (primary safflower oil of commerce)	100 g	100%
Vegetable oil, palm kernel	100 g	100%
Oil, poppyseed	100 g	100%
Oil, tomatoseed	100 g	100%

Mollusks, oyster, eastern, farmed, raw

Mollusks, oyster, eastern, farmed, raw is a type of Finfish and Shellfish Products. The most significant nutrients in Mollusks, oyster, eastern, farmed, raw are listed below.

Water	86.2 g	86.2%
Energy (calorie)	59 kcal
Energy (joule)	247 kJ
Protein	5.22 g	5.22%
Total lipid (fat)	1.55 g	1.55%
Ash	1.5 g	1.5%
Carbohydrate, by difference	5.53 g	5.53%
Fiber, total dietary	0 g
Calcium, Ca	44 mg	0.04%
Iron, Fe	5.78 mg	0.01%
Magnesium, Mg	33 mg	0.03%
Phosphorus, P	93 mg	0.09%
Potassium, K	124 mg	0.12%
Sodium, Na	178 mg	0.18%
Zinc, Zn	37.92 mg	0.04%
Copper, Cu	0.738 mg
Manganese, Mn	0.394 mg
Selenium, Se	63.7 µg
Vitamin C, total ascorbic acid	4.7 mg
Thiamin	0.105 mg

Nutrients in Mollusks, oyster, eastern, farmed, raw