Amount of Tocopherol, beta in Cake, pound, commercially prepared, butter (includes fresh and frozen)

Baked Products

In 100 g (Grams) of Cake, pound, commercially prepared, butter (includes fresh and frozen) there is 0.04 mg of Tocopherol, beta. Change amount

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Tocopherol, beta

Tocopherol, beta is a nutrient present in many other foods. The below table lists foods high in Tocopherol, beta other than Cake, pound, commercially prepared, butter (includes fresh and frozen).

Snacks, potato chips, lightly salted 10.46 mg 0.01%
Spices, poppy seed 8.3 mg 0.01%
Wocas, dried seeds, Oregon, yellow pond lily (Klamath) 6.49 mg 0.01%
Fast foods, cheeseburger; single, large patty; with condiments 2.76 mg
Egg rolls, pork, refrigerated, heated 2.42 mg
Snacks, potato chips, made from dried potatoes (preformed), multigrain 2.19 mg
Salami, dry or hard, pork, beef 2.01 mg
Fast foods, hamburger; single, large patty; with condiments, vegetables and mayonnaise 1.95 mg
BURGER KING, WHOPPER, no cheese 1.95 mg
Oil, sunflower, linoleic, (partially hydrogenated) 1.69 mg
Seeds, sunflower seed kernels, oil roasted, without salt 1.41 mg
Seeds, sunflower seed kernels, oil roasted, with salt added 1.41 mg
Seeds, sunflower seed butter, with salt added (Includes foods for USDA's Food Distribution Program) 1.34 mg
Seeds, sunflower seed butter, without salt 1.34 mg
Snacks, potato chips, barbecue-flavor 1.23 mg
Seeds, sunflower seed kernels from shell, dry roasted, with salt added 1.19 mg
Seeds, sunflower seed kernels, dry roasted, with salt added 1.19 mg
Seeds, sunflower seed kernels, dry roasted, without salt 1.19 mg
Seeds, sunflower seed kernels, dried 1.18 mg
Oil, cooking and salad, ENOVA, 80% diglycerides 1.17 mg
Cake, pound, commercially prepared, butter (includes fresh and frozen)

Cake, pound, commercially prepared, butter (includes fresh and frozen) is a type of Baked Products. The most significant nutrients in Cake, pound, commercially prepared, butter (includes fresh and frozen) are listed below.

Water 25.87 g 25.87%
Energy (calorie) 353 kcal
Energy (joule) 1477 kJ
Protein 5 g 5%
Total lipid (fat) 13.96 g 13.96%
Ash 1.53 g 1.53%
Carbohydrate, by difference 53.64 g 53.64%
Fiber, total dietary 0.6 g 0.6%
Sugars, total 33.36 g 33.36%
Sucrose 30.68 g 30.68%
Glucose (dextrose) 0.75 g 0.75%
Fructose 0.33 g 0.33%
Lactose 1.27 g 1.27%
Maltose 0.33 g 0.33%
Galactose 0 g
Starch 17.36 g 17.36%
Calcium, Ca 47 mg 0.05%
Iron, Fe 1.48 mg
Magnesium, Mg 8 mg 0.01%
Phosphorus, P 140 mg 0.14%

Nutrients in Cake, pound, commercially prepared, butter (includes fresh and frozen)