Fatty acids, total polyunsaturated in Schar, Gluten-Free, Classic White Rolls Calculator

Baked Products

In 100 g (Grams) of Schar, Gluten-Free, Classic White Rolls there is 0.637 g of Fatty acids, total polyunsaturated.


Schar, Gluten-Free, Classic White Rolls

Schar, Gluten-Free, Classic White Rolls is a type of Baked Products. The most significant nutrients in Schar, Gluten-Free, Classic White Rolls are listed below.

Water 42 g
Energy (calorie) 239 kcal
Energy (joule) 1000 kJ
Protein 3.34 g
Total lipid (fat) 2.65 g
Ash 1.54 g
Carbohydrate, by difference 50.47 g
Fiber, total dietary 5.1 g
Sugars, total 6.87 g
Sucrose 0 g
Glucose (dextrose) 2.08 g
Fructose 2.06 g
Lactose 0 g
Maltose 2.72 g
Galactose 0 g
Starch 32.05 g
Calcium, Ca 180 mg
Iron, Fe 3.57 mg
Magnesium, Mg 13 mg
Phosphorus, P 50 mg
Potassium, K 76 mg
Sodium, Na 593 mg
Zinc, Zn 0.56 mg
Copper, Cu 0.096 mg
Manganese, Mn 0.207 mg
Selenium, Se 0.4 µg
Thiamin 0.615 mg
Riboflavin 0.48 mg
Niacin 3.875 mg
Vitamin B-6 0.037 mg
Folate, total 8 µg
Folate, food 8 µg
Fatty acids, total saturated 0.215 g
4:0 butanoic, butyric fatty acid 0 g
6:0 hexanoic, caproic fatty acid 0 g
8:0 octanoic, caprylic fatty acid 0 g
10:0 decanoic, capric fatty acid 0.002 g
12:0 dodecanoic, lauric fatty acid 0.001 g
14:0 tetradecanoic, myristic, common saturated fatty acid 0.007 g
15:0 monounsaturated fatty acid 0.003 g
16:0 hexadecanoic, palmitic fatty acid 0.102 g
17:0 heptadecanoic, margaric fatty acid 0.003 g
18:0 octadecanoic, stearic fatty acid 0.068 g
20:0 eicosanoic, arachidic fatty acid 0.008 g
22:0 saturated fatty acid 0.014 g
24:0 saturated fatty acids 0.008 g
Fatty acids, total monounsaturated 1.353 g
14:1 monounsaturated fatty acid 0 g
15:1 monounsaturated fatty acid 0.104 g
16:1 undifferentiated, hexadecenoic, palmitoleic 0.009 g
16:1 cis monounsaturated fatty acid 0.009 g
16:1 t monounsaturated fatty acid 0 g
17:1 monounsaturated fatty acid 0.002 g
18:1 undifferentiated 1.23 g
18:1 cis 1.225 g
18:1 trans 0.005 g
20:1 eicosenoic, gadoleic 0.009 g
22:1 undifferentiated, docosenoic, erucic 0 g
22:1 c saturated fatty acid 0 g
22:1 t saturated fatty acid 0 g
24:1 monounsaturated fatty acids 0 g
Fatty acids, total polyunsaturated 0.637 g
18:2 undifferentiated 0.611 g
18:2 n-6 c,c 0.607 g
18:2 conjugated linoleic acid (CLAs) 0.001 g
18:2 t not further defined 0.004 g
18:3 undifferentiated, octadecatrienoic, linolenic 0.02 g
18:3 n-3 c,c,c (ALA) 0.019 g
18:3 n-6 c,c,c 0.001 g
18:3i 0 g
18:4 octadecatetraenoic, parinaric 0 g
20:2 n-6 c,c 0 g
20:3 undifferentiated 0.002 g
20:3 n-3 0.002 g
20:3 n-6 0 g
20:4 undifferentiated, eicosatetraenoic, arachidonic 0.002 g
20:5 n-3 (EPA) 0.003 g
22:4 polyunsaturated fatty acids 0 g
22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic 0 g
22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic 0 g
Fatty acids, total trans 0.008 g
Fatty acids, total trans-monoenoic 0.005 g
Fatty acids, total trans-polyenoic 0.004 g

Nutrients in Schar, Gluten-Free, Classic White Rolls