Lutein + zeaxanthin in Corn, sweet, yellow, canned, whole kernel, drained solids Calculator
Vegetables and Vegetable Products
In 100 g (Grams) of Corn, sweet, yellow, canned, whole kernel, drained solids there is 695 µg of Lutein + zeaxanthin.
Corn, sweet, yellow, canned, whole kernel, drained solids
Corn, sweet, yellow, canned, whole kernel, drained solids is a type of Vegetables and Vegetable Products. The most significant nutrients in Corn, sweet, yellow, canned, whole kernel, drained solids are listed below.
Water
|
81.41 g
|
81.41
|
g
|
81.41%
|
Energy (calorie)
|
67 kcal
|
67
|
kcal
|
|
Energy (joule)
|
280 kJ
|
280
|
kJ
|
|
Protein
|
2.29 g
|
2.29
|
g
|
2.29%
|
Total lipid (fat)
|
1.22 g
|
1.22
|
g
|
1.22%
|
Ash
|
0.75 g
|
0.75
|
g
|
0.75%
|
Carbohydrate, by difference
|
14.34 g
|
14.34
|
g
|
14.34%
|
Fiber, total dietary
|
2 g
|
2
|
g
|
2%
|
Sugars, total
|
4.44 g
|
4.44
|
g
|
4.44%
|
Sucrose
|
3.9 g
|
3.9
|
g
|
3.9%
|
Glucose (dextrose)
|
0.28 g
|
0.28
|
g
|
0.28%
|
Fructose
|
0.18 g
|
0.18
|
g
|
0.18%
|
Lactose
|
0 g
|
0
|
g
|
|
Maltose
|
0.08 g
|
0.08
|
g
|
0.08%
|
Galactose
|
0 g
|
0
|
g
|
|
Starch
|
8.06 g
|
8.06
|
g
|
8.06%
|
Calcium, Ca
|
3 mg
|
3
|
mg
|
|
Iron, Fe
|
0.27 mg
|
0.27
|
mg
|
|
Magnesium, Mg
|
13 mg
|
13
|
mg
|
0.01%
|
Phosphorus, P
|
46 mg
|
46
|
mg
|
0.05%
|
Potassium, K
|
132 mg
|
132
|
mg
|
0.13%
|
Sodium, Na
|
205 mg
|
205
|
mg
|
0.20%
|
Zinc, Zn
|
0.32 mg
|
0.32
|
mg
|
|
Copper, Cu
|
0.033 mg
|
0.033
|
mg
|
|
Manganese, Mn
|
0.067 mg
|
0.067
|
mg
|
|
Selenium, Se
|
0.6 µg
|
0.6
|
µg
|
|
Vitamin C, total ascorbic acid
|
1.8 mg
|
1.8
|
mg
|
|
Thiamin
|
0.039 mg
|
0.039
|
mg
|
|
Riboflavin
|
0.089 mg
|
0.089
|
mg
|
|
Niacin
|
1.005 mg
|
1.005
|
mg
|
|
Pantothenic acid
|
0.209 mg
|
0.209
|
mg
|
|
Vitamin B-6
|
0.037 mg
|
0.037
|
mg
|
|
Folate, total
|
39 µg
|
39
|
µg
|
|
Folic acid
|
0 µg
|
0
|
µg
|
|
Folate, food
|
39 µg
|
39
|
µg
|
|
Folate, DFE
|
39 µg
|
39
|
µg
|
|
Choline, total
|
17.8 mg
|
17.8
|
mg
|
0.02%
|
Vitamin B-12
|
0 µg
|
0
|
µg
|
|
Vitamin B-12, added
|
0 µg
|
0
|
µg
|
|
Vitamin A, RAE
|
2 µg
|
2
|
µg
|
|
Retinol
|
0 µg
|
0
|
µg
|
|
Carotene, beta
|
14 µg
|
14
|
µg
|
|
Carotene, alpha
|
6 µg
|
6
|
µg
|
|
Cryptoxanthin, beta
|
20 µg
|
20
|
µg
|
|
Vitamin A, IU
|
46 IU
|
46
|
IU
|
|
Lycopene
|
0 µg
|
0
|
µg
|
|
Lutein + zeaxanthin
|
695 µg
|
695
|
µg
|
|
Vitamin E (alpha-tocopherol)
|
0.09 mg
|
0.09
|
mg
|
|
Vitamin E, added
|
0 mg
|
0
|
mg
|
|
Tocopherol, beta
|
0 mg
|
0
|
mg
|
|
Tocopherol, gamma
|
0.31 mg
|
0.31
|
mg
|
|
Tocopherol, delta
|
0 mg
|
0
|
mg
|
|
Tocotrienol, alpha
|
0.26 mg
|
0.26
|
mg
|
|
Tocotrienol, beta
|
0 mg
|
0
|
mg
|
|
Tocotrienol, gamma
|
0.9 mg
|
0.9
|
mg
|
|
Tocotrienol, delta
|
0 mg
|
0
|
mg
|
|
Vitamin D (D2 + D3)
|
0 µg
|
0
|
µg
|
|
Vitamin D
|
0 IU
|
0
|
IU
|
|
Vitamin K (phylloquinone)
|
0 µg
|
0
|
µg
|
|
Dihydrophylloquinone
|
0 µg
|
0
|
µg
|
|
Menaquinone-4
|
0 µg
|
0
|
µg
|
|
Fatty acids, total saturated
|
0.245 g
|
0.245
|
g
|
0.24%
|
4:0 butanoic, butyric fatty acid
|
0 g
|
0
|
g
|
|
6:0 hexanoic, caproic fatty acid
|
0 g
|
0
|
g
|
|
8:0 octanoic, caprylic fatty acid
|
0 g
|
0
|
g
|
|
10:0 decanoic, capric fatty acid
|
0.003 g
|
0.003
|
g
|
|
12:0 dodecanoic, lauric fatty acid
|
0 g
|
0
|
g
|
|
14:0 tetradecanoic, myristic, common saturated fatty acid
|
0.002 g
|
0.002
|
g
|
|
15:0 monounsaturated fatty acid
|
0.002 g
|
0.002
|
g
|
|
16:0 hexadecanoic, palmitic fatty acid
|
0.19 g
|
0.19
|
g
|
0.19%
|
17:0 heptadecanoic, margaric fatty acid
|
0.001 g
|
0.001
|
g
|
|
18:0 octadecanoic, stearic fatty acid
|
0.039 g
|
0.039
|
g
|
0.04%
|
20:0 eicosanoic, arachidic fatty acid
|
0.007 g
|
0.007
|
g
|
0.01%
|
22:0 saturated fatty acid
|
0.003 g
|
0.003
|
g
|
|
Fatty acids, total monounsaturated
|
0.374 g
|
0.374
|
g
|
0.37%
|
14:1 monounsaturated fatty acid
|
0 g
|
0
|
g
|
|
15:1 monounsaturated fatty acid
|
0 g
|
0
|
g
|
|
16:1 undifferentiated, hexadecenoic, palmitoleic
|
0.002 g
|
0.002
|
g
|
|
17:1 monounsaturated fatty acid
|
0.001 g
|
0.001
|
g
|
|
18:1 undifferentiated
|
0.367 g
|
0.367
|
g
|
0.37%
|
20:1 eicosenoic, gadoleic
|
0.004 g
|
0.004
|
g
|
|
22:1 undifferentiated, docosenoic, erucic
|
0 g
|
0
|
g
|
|
Fatty acids, total polyunsaturated
|
0.519 g
|
0.519
|
g
|
0.52%
|
18:2 undifferentiated
|
0.483 g
|
0.483
|
g
|
0.48%
|
18:3 undifferentiated, octadecatrienoic, linolenic
|
0.018 g
|
0.018
|
g
|
0.02%
|
18:3 n-3 c,c,c (ALA)
|
0.018 g
|
0.018
|
g
|
0.02%
|
18:3 n-6 c,c,c
|
0 g
|
0
|
g
|
|
18:4 octadecatetraenoic, parinaric
|
0 g
|
0
|
g
|
|
20:2 n-6 c,c
|
0 g
|
0
|
g
|
|
20:3 undifferentiated
|
0 g
|
0
|
g
|
|
20:4 undifferentiated, eicosatetraenoic, arachidonic
|
0 g
|
0
|
g
|
|
20:5 n-3 (EPA)
|
0 g
|
0
|
g
|
|
22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic
|
0 g
|
0
|
g
|
|
22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic
|
0 g
|
0
|
g
|
|
Fatty acids, total trans
|
0 g
|
0
|
g
|
|
Cholesterol
|
0 mg
|
0
|
mg
|
|
Tryptophan
|
0.021 g
|
0.021
|
g
|
0.02%
|
Threonine
|
0.069 g
|
0.069
|
g
|
0.07%
|
Isoleucine
|
0.072 g
|
0.072
|
g
|
0.07%
|
Leucine
|
0.285 g
|
0.285
|
g
|
0.28%
|
Nutrients in Corn, sweet, yellow, canned, whole kernel, drained solids