Amount of 18:4 octadecatetraenoic, parinaric in Soup, ramen noodle, beef flavor, dry

Soups, Sauces, and Gravies

In 100 g (Grams) of Soup, ramen noodle, beef flavor, dry there is 0 g of 18:4 octadecatetraenoic, parinaric. Change amount

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18:4 octadecatetraenoic, parinaric

18:4 octadecatetraenoic, parinaric is a nutrient present in many other foods. The below table lists foods high in 18:4 octadecatetraenoic, parinaric other than Soup, ramen noodle, beef flavor, dry.

Fish oil, sardine 3.025 g 3.02%
Fish oil, salmon 2.798 g 2.80%
Fish oil, menhaden 2.739 g 2.74%
Fish oil, herring 2.305 g 2.30%
Oil, bearded seal (Oogruk) (Alaska Native) 1.217 g 1.22%
Oil, spotted seal (Alaska Native) 0.97 g 0.97%
Fish oil, cod liver 0.935 g 0.94%
Seeds, hemp seed, hulled 0.617 g 0.62%
Fish, mackerel, salted 0.398 g 0.40%
Oil, beluga, whale (Alaska Native) 0.36 g 0.36%
Fish, shad, american, raw 0.328 g 0.33%
Fish, herring, Pacific, cooked, dry heat 0.318 g 0.32%
Fish, herring, Atlantic, kippered 0.293 g 0.29%
Fish, mackerel, Atlantic, raw 0.278 g 0.28%
Fish, herring, Atlantic, cooked, dry heat 0.274 g 0.27%
Fish, herring, Pacific, raw 0.248 g 0.25%
Fish, trout, rainbow, wild, cooked, dry heat 0.23 g 0.23%
Fish, cisco, smoked 0.227 g 0.23%
Fish, herring, Atlantic, raw 0.214 g 0.21%
Fish, bluefish, cooked, dry heat 0.214 g 0.21%
Soup, ramen noodle, beef flavor, dry

Soup, ramen noodle, beef flavor, dry is a type of Soups, Sauces, and Gravies. The most significant nutrients in Soup, ramen noodle, beef flavor, dry are listed below.

Water 6.56 g 6.56%
Energy (calorie) 441 kcal
Energy (joule) 1846 kJ
Protein 10.06 g 10.06%
Total lipid (fat) 17.73 g 17.73%
Ash 5.31 g 5.31%
Carbohydrate, by difference 60.34 g 60.34%
Fiber, total dietary 3 g 3%
Sugars, total 1.99 g 1.99%
Sucrose 1.4 g 1.4%
Glucose (dextrose) 0 g
Fructose 0 g
Lactose 0 g
Maltose 0.59 g 0.59%
Galactose 0 g
Starch 56.06 g 56.06%
Calcium, Ca 21 mg 0.02%
Iron, Fe 3.93 mg
Magnesium, Mg 25 mg 0.02%
Phosphorus, P 115 mg 0.12%

Nutrients in Soup, ramen noodle, beef flavor, dry