Amount of Total lipid (fat) in Snacks, potato chips, white, restructured, baked

Snacks

In 100 g (Grams) of Snacks, potato chips, white, restructured, baked there is 18.2 g of Total lipid (fat). Change amount

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Total lipid (fat)

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than Snacks, potato chips, white, restructured, baked.

Fat, beef tallow 100 g 100%
Lard 100 g 100%
Shortening, household, soybean (partially hydrogenated)-cottonseed (partially hydrogenated) 100 g 100%
Oil, soybean, salad or cooking, (partially hydrogenated) 100 g 100%
Oil, rice bran 100 g 100%
Oil, wheat germ 100 g 100%
Fish oil, herring 100 g 100%
Fish oil, menhaden 100 g 100%
Fish oil, menhaden, fully hydrogenated 100 g 100%
Fish oil, salmon 100 g 100%
Fish oil, sardine 100 g 100%
Shortening, multipurpose, soybean (hydrogenated) and palm (hydrogenated) 100 g 100%
Oil, industrial, mid-oleic, sunflower 100 g 100%
Oil, industrial, canola with antifoaming agent, principal uses salads, woks and light frying 100 g 100%
Oil, industrial, canola for salads, woks and light frying 100 g 100%
Oil, industrial, canola (partially hydrogenated) oil for deep fat frying 100 g 100%
Oil, industrial, coconut, principal uses candy coatings, oil sprays, roasting nuts 100 g 100%
Oil, industrial, soy (partially hydrogenated), principal uses popcorn and flavoring vegetables 100 g 100%
Shortening, industrial, soy (partially hydrogenated), pourable liquid fry shortening 100 g 100%
Oil, industrial, soy, refined, for woks and light frying 100 g 100%
Snacks, potato chips, white, restructured, baked

Snacks, potato chips, white, restructured, baked is a type of Snacks. The most significant nutrients in Snacks, potato chips, white, restructured, baked are listed below.

Water 1.4 g 1.4%
Energy (calorie) 469 kcal
Energy (joule) 1964 kJ
Protein 5 g 5%
Total lipid (fat) 18.2 g 18.2%
Ash 3.98 g 3.98%
Carbohydrate, by difference 71.4 g 71.4%
Fiber, total dietary 4.8 g 4.8%
Sugars, total 5.01 g 5.01%
Calcium, Ca 125 mg 0.12%
Iron, Fe 0.8 mg
Magnesium, Mg 43 mg 0.04%
Phosphorus, P 274 mg 0.27%
Potassium, K 721 mg 0.72%
Sodium, Na 536 mg 0.54%
Zinc, Zn 0.45 mg
Copper, Cu 0.104 mg
Selenium, Se 8.1 µg
Fluoride, F 105.5 µg
Vitamin C, total ascorbic acid 0 mg

Nutrients in Snacks, potato chips, white, restructured, baked