Amount of Fatty acids, total trans in Sea lion, Steller, liver (Alaska Native)

American Indian Alaska Native Foods

In 100 g (Grams) of Sea lion, Steller, liver (Alaska Native) there is 0 g of Fatty acids, total trans. Change amount

Conversion Calculator | Choose a measurement for calculation

Fatty acids, total trans

Fatty acids, total trans is a nutrient present in many other foods. The below table lists foods high in Fatty acids, total trans other than Sea lion, Steller, liver (Alaska Native).

Shortening, industrial, soy (partially hydrogenated ) for baking and confections 42.851 g 42.85%
Oil, industrial, soy ( partially hydrogenated), all purpose 34.162 g 34.16%
Oil, industrial, soy (partially hydrogenated ), palm, principal uses icings and fillings 31.228 g 31.23%
Oil, industrial, soy (partially hydrogenated) and cottonseed, principal use as a tortilla shortening 30.809 g 30.81%
Oil, industrial, canola (partially hydrogenated) oil for deep fat frying 27.017 g 27.02%
Margarine, industrial, non-dairy, cottonseed, soy oil (partially hydrogenated ), for flaky pastries 24.747 g 24.75%
Margarine, industrial, soy and partially hydrogenated soy oil, use for baking, sauces and candy 20.578 g 20.58%
Margarine-like shortening, industrial, soy (partially hydrogenated), cottonseed, and soy, principal use flaky pastries 19.068 g 19.07%
Margarine-like, margarine-butter blend, soybean oil and butter 14.95 g 14.95%
Margarine, regular, 80% fat, composite, stick, with salt 14.89 g 14.89%
Margarine, regular, 80% fat, composite, stick, without salt 14.89 g 14.89%
Margarine, 80% fat, stick, includes regular and hydrogenated corn and soybean oils 14.89 g 14.89%
Margarine, regular, 80% fat, composite, stick, with salt, with added vitamin D 14.89 g 14.89%
Margarine, margarine-type vegetable oil spread, 70% fat, soybean and partially hydrogenated soybean, stick 14.786 g 14.79%
Shortening, industrial, soy (partially hydrogenated ) and corn for frying 13.784 g 13.78%
Oil, industrial, soy (partially hydrogenated), principal uses popcorn and flavoring vegetables 13.555 g 13.56%
Shortening, vegetable, household, composite 13.164 g 13.16%
Oil, industrial, soy (partially hydrogenated), multiuse for non-dairy butter flavor 12.927 g 12.93%
Margarine-like, vegetable oil spread, 60% fat, stick, with salt 12.731 g 12.73%
Margarine-like, vegetable oil spread, 60% fat, stick, with salt, with added vitamin D 12.731 g 12.73%
Sea lion, Steller, liver (Alaska Native)

Sea lion, Steller, liver (Alaska Native) is a type of American Indian Alaska Native Foods. The most significant nutrients in Sea lion, Steller, liver (Alaska Native) are listed below.

Water 71.27 g 71.27%
Energy (calorie) 137 kcal
Energy (joule) 572 kJ
Protein 22.9 g 22.9%
Total lipid (fat) 5 g 5%
Ash 0.83 g 0.83%
Carbohydrate, by difference 0 g
Calcium, Ca 6 mg 0.01%
Iron, Fe 9 mg 0.01%
Magnesium, Mg 22 mg 0.02%
Phosphorus, P 396 mg 0.40%
Potassium, K 291 mg 0.29%
Sodium, Na 88 mg 0.09%
Zinc, Zn 4.1 mg
Copper, Cu 1.89 mg
Manganese, Mn 0.7 mg
Selenium, Se 693 µg
Fatty acids, total saturated 1.3 g 1.3%
18:0 octadecanoic, stearic fatty acid 0.7 g 0.7%
Fatty acids, total monounsaturated 0.9 g 0.9%

Nutrients in Sea lion, Steller, liver (Alaska Native)