Amount of Vitamin K (phylloquinone) in Salad dressing, coleslaw

Fats and Oils

In 100 g (Grams) of Salad dressing, coleslaw there is 66.1 µg of Vitamin K (phylloquinone). Change amount

Conversion Calculator | Choose a measurement for calculation

Vitamin K (phylloquinone)

Vitamin K (phylloquinone) is a nutrient present in many other foods. The below table lists foods high in Vitamin K (phylloquinone) other than Salad dressing, coleslaw.

Spices, basil, dried 1714.5 µg
Spices, sage, ground 1714.5 µg
Spices, thyme, dried 1714.5 µg
Parsley, fresh 1640 µg
Spices, coriander leaf, dried 1359.5 µg
Spices, parsley, dried 1359.5 µg
Amaranth leaves, raw 1140 µg
Chard, swiss, raw 830 µg
Spices, poultry seasoning 805.4 µg
Dandelion greens, raw 778.4 µg
Collards, frozen, chopped, cooked, boiled, drained, without salt 623.2 µg
Collards, frozen, chopped, cooked, boiled, drained, with salt 623.2 µg
Spices, oregano, dried 621.7 µg
Spices, marjoram, dried 621.7 µg
Mustard greens, cooked, boiled, drained, without salt 592.7 µg
Mustard greens, cooked, boiled, drained, with salt 592.7 µg
Dandelion greens, cooked, boiled, drained, without salt 551.4 µg
Cress, garden, raw 541.9 µg
Spinach, frozen, chopped or leaf, cooked, boiled, drained, without salt 540.7 µg
Spinach, frozen, chopped or leaf, cooked, boiled, drained, with salt 540.7 µg
Salad dressing, coleslaw

Salad dressing, coleslaw is a type of Fats and Oils. The most significant nutrients in Salad dressing, coleslaw are listed below.

Water 39.85 g 39.85%
Energy (calorie) 404 kcal
Energy (joule) 1689 kJ
Protein 0.85 g 0.85%
Total lipid (fat) 34.53 g 34.53%
Ash 2.37 g 2.37%
Carbohydrate, by difference 22.4 g 22.4%
Fiber, total dietary 0 g
Sugars, total 21.23 g 21.23%
Sucrose 10.29 g 10.29%
Glucose (dextrose) 5.56 g 5.56%
Fructose 5.16 g 5.16%
Lactose 0 g
Maltose 0.22 g 0.22%
Galactose 0 g
Starch 1.08 g 1.08%
Calcium, Ca 9 mg 0.01%
Iron, Fe 0.33 mg
Magnesium, Mg 3 mg
Phosphorus, P 42 mg 0.04%

Nutrients in Salad dressing, coleslaw