Amount of Carotene, alpha in Grape leaves, raw

Vegetables and Vegetable Products

In 100 g (Grams) of Grape leaves, raw there is 629 µg of Carotene, alpha. Change amount

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Carotene, alpha

Carotene, alpha is a nutrient present in many other foods. The below table lists foods high in Carotene, alpha other than Grape leaves, raw.

Carrot, dehydrated 14251 µg
Peppers, sweet, red, freeze-dried 6931 µg
Pumpkin, canned, with salt 4795 µg
Pumpkin, canned, without salt 4795 µg
Carrot juice, canned 4342 µg
Pumpkin, raw 4016 µg
Carrots, cooked, boiled, drained, with salt 3776 µg
Carrots, cooked, boiled, drained, without salt 3776 µg
Carrots, baby, raw 3767 µg
Carrots, frozen, cooked, boiled, drained, without salt 3716 µg
Carrots, frozen, cooked, boiled, drained, with salt 3716 µg
Babyfood, carrots and beef, strained 3716 µg
Carrots, raw 3477 µg
Babyfood, carrots, toddler 3340 µg
Carrots, frozen, unprepared (Includes foods for USDA's Food Distribution Program) 2958 µg
Soup, cream of vegetable, dry, powder 2820 µg
Carrots, canned, regular pack, drained solids 2743 µg
Carrots, canned, no salt added, solids and liquids 2743 µg
Carrots, canned, no salt added, drained solids 2743 µg
Pumpkin, cooked, boiled, drained, without salt 2715 µg
Grape leaves, raw

Grape leaves, raw is a type of Vegetables and Vegetable Products. The most significant nutrients in Grape leaves, raw are listed below.

Water 73.32 g 73.32%
Energy (calorie) 93 kcal
Energy (joule) 390 kJ
Protein 5.6 g 5.6%
Total lipid (fat) 2.12 g 2.12%
Ash 1.65 g 1.65%
Carbohydrate, by difference 17.31 g 17.31%
Fiber, total dietary 11 g 11%
Sugars, total 6.3 g 6.3%
Calcium, Ca 363 mg 0.36%
Iron, Fe 2.63 mg
Magnesium, Mg 95 mg 0.10%
Phosphorus, P 91 mg 0.09%
Potassium, K 272 mg 0.27%
Sodium, Na 9 mg 0.01%
Zinc, Zn 0.67 mg
Copper, Cu 0.415 mg
Manganese, Mn 2.855 mg
Selenium, Se 0.9 µg
Vitamin C, total ascorbic acid 11.1 mg 0.01%

Nutrients in Grape leaves, raw