Amount of Total lipid (fat) in Fish, salmon, Atlantic, wild, raw

Finfish and Shellfish Products

In 100 g (Grams) of Fish, salmon, Atlantic, wild, raw there is 6.34 g of Total lipid (fat). Change amount

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Total lipid (fat)

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than Fish, salmon, Atlantic, wild, raw.

Fat, beef tallow 100 g 100%
Lard 100 g 100%
Shortening, household, soybean (partially hydrogenated)-cottonseed (partially hydrogenated) 100 g 100%
Oil, soybean, salad or cooking, (partially hydrogenated) 100 g 100%
Oil, rice bran 100 g 100%
Oil, wheat germ 100 g 100%
Oil, peanut, salad or cooking 100 g 100%
Oil, soybean, salad or cooking 100 g 100%
Oil, olive, salad or cooking 100 g 100%
Oil, palm 100 g 100%
Oil, sesame, salad or cooking 100 g 100%
Oil, sunflower, linoleic (less than 60%) 100 g 100%
Oil, cocoa butter 100 g 100%
Oil, cottonseed, salad or cooking 100 g 100%
Oil, sunflower, linoleic, (approx. 65%) 100 g 100%
Oil, safflower, salad or cooking, linoleic, (over 70%) 100 g 100%
Oil, safflower, salad or cooking, high oleic (primary safflower oil of commerce) 100 g 100%
Vegetable oil, palm kernel 100 g 100%
Oil, poppyseed 100 g 100%
Oil, tomatoseed 100 g 100%
Fish, salmon, Atlantic, wild, raw

Fish, salmon, Atlantic, wild, raw is a type of Finfish and Shellfish Products. The most significant nutrients in Fish, salmon, Atlantic, wild, raw are listed below.

Water 68.5 g 68.5%
Energy (calorie) 142 kcal
Energy (joule) 594 kJ
Protein 19.84 g 19.84%
Total lipid (fat) 6.34 g 6.34%
Ash 2.54 g 2.54%
Carbohydrate, by difference 0 g
Fiber, total dietary 0 g
Calcium, Ca 12 mg 0.01%
Iron, Fe 0.8 mg
Magnesium, Mg 29 mg 0.03%
Phosphorus, P 200 mg 0.2%
Potassium, K 490 mg 0.49%
Sodium, Na 44 mg 0.04%
Zinc, Zn 0.64 mg
Copper, Cu 0.25 mg
Manganese, Mn 0.016 mg
Selenium, Se 36.5 µg
Vitamin C, total ascorbic acid 0 mg
Thiamin 0.226 mg

Nutrients in Fish, salmon, Atlantic, wild, raw