Amount of Carbohydrate, by difference in Fish, eel, mixed species, cooked, dry heat

Finfish and Shellfish Products

In 100 g (Grams) of Fish, eel, mixed species, cooked, dry heat there is 0 g of Carbohydrate, by difference. Change amount

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Carbohydrate, by difference

Carbohydrate, by difference is a nutrient present in many other foods. The below table lists foods high in Carbohydrate, by difference other than Fish, eel, mixed species, cooked, dry heat.

Sweetener, herbal extract powder from Stevia leaf 100 g 100%
Sweeteners, tabletop, fructose, dry, powder 100 g 100%
Sugars, granulated 99.98 g 99.98%
Sugar, turbinado 99.8 g 99.8%
Sugars, powdered 99.77 g 99.77%
Sweeteners, for baking, contains sugar and sucralose 99.53 g 99.53%
Strawberry-flavor beverage mix, powder 99.1 g 99.1%
Desserts, rennin, vanilla, dry mix 99 g 99%
Beverages, orange-flavor drink, breakfast type, powder 98.94 g 98.94%
Candies, gumdrops, starch jelly pieces 98.9 g 98.9%
Candies, hard, dietetic or low calorie (sorbitol) 98.6 g 98.6%
Beverages, tea, instant, decaffeinated, lemon, sweetened 98.55 g 98.55%
Beverages, tea, instant, lemon, sweetened, powder 98.55 g 98.55%
Sugars, brown 98.09 g 98.09%
Candies, hard 98 g 98%
Beverages, lemonade-flavor drink, powder 97.9 g 97.9%
Beverages, tea, instant, lemon, with added ascorbic acid 97.6 g 97.6%
Beverages, Lemonade, powder 97.57 g 97.57%
Beverages, Whiskey sour mix, powder 97.3 g 97.3%
Sweeteners, for baking, brown, contains sugar and sucralose 97.11 g 97.11%
Fish, eel, mixed species, cooked, dry heat

Fish, eel, mixed species, cooked, dry heat is a type of Finfish and Shellfish Products. The most significant nutrients in Fish, eel, mixed species, cooked, dry heat are listed below.

Water 59.31 g 59.31%
Energy (calorie) 236 kcal
Energy (joule) 987 kJ
Protein 23.65 g 23.65%
Total lipid (fat) 14.95 g 14.95%
Ash 1.8 g 1.8%
Carbohydrate, by difference 0 g
Fiber, total dietary 0 g
Calcium, Ca 26 mg 0.03%
Iron, Fe 0.64 mg
Magnesium, Mg 26 mg 0.03%
Phosphorus, P 277 mg 0.28%
Potassium, K 349 mg 0.35%
Sodium, Na 65 mg 0.06%
Zinc, Zn 2.08 mg
Copper, Cu 0.029 mg
Manganese, Mn 0.04 mg
Selenium, Se 8.3 µg
Vitamin C, total ascorbic acid 1.8 mg
Thiamin 0.183 mg

Nutrients in Fish, eel, mixed species, cooked, dry heat