Amount of Protein in Dulce de Leche

Dairy and Egg Products

In 100 g (Grams) of Dulce de Leche there is 6.84 g of Protein. Change amount

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Protein

Protein is a nutrient present in many other foods. The below table lists foods high in Protein other than Dulce de Leche.

Soy protein isolate, potassium type 88.32 g 88.32%
Soy protein isolate 88.32 g 88.32%
Gelatins, dry powder, unsweetened 85.6 g 85.6%
Egg, white, dried, stabilized, glucose reduced 84.08 g 84.08%
Seal, bearded (Oogruk), meat, dried (Alaska Native) 82.6 g 82.6%
Egg, white, dried, powder, stabilized, glucose reduced 82.4 g 82.4%
Egg, white, dried 81.1 g 81.1%
Beverages, Protein powder whey based 78.13 g 78.13%
Steelhead trout, dried, flesh (Shoshone Bannock) 77.27 g 77.27%
Egg, white, dried, flakes, stabilized, glucose reduced 76.92 g 76.92%
Vital wheat gluten 75.16 g 75.16%
Whale, beluga, meat, dried (Alaska Native) 69.86 g 69.86%
Beverages, ABBOTT, EAS whey protein powder 66.67 g 66.67%
Soy protein concentrate, produced by alcohol extraction 63.63 g 63.63%
Soy protein concentrate, produced by acid wash 63.63 g 63.63%
Fish, cod, Atlantic, dried and salted 62.82 g 62.82%
Fish, whitefish, dried (Alaska Native) 62.44 g 62.44%
Seal, bearded (Oogruk), meat, partially dried (Alaska Native) 62.38 g 62.38%
Fish, salmon, chum, dried (Alaska Native) 62.09 g 62.09%
Snacks, pork skins, plain 61.3 g 61.3%
Dulce de Leche

Dulce de Leche is a type of Dairy and Egg Products. The most significant nutrients in Dulce de Leche are listed below.

Water 28.71 g 28.71%
Energy (calorie) 315 kcal
Energy (joule) 1318 kJ
Protein 6.84 g 6.84%
Total lipid (fat) 7.35 g 7.35%
Ash 1.74 g 1.74%
Carbohydrate, by difference 55.35 g 55.35%
Fiber, total dietary 0 g
Sugars, total 49.74 g 49.74%
Sucrose 41.77 g 41.77%
Glucose (dextrose) 1.7 g 1.7%
Fructose 0.32 g 0.32%
Lactose 4.92 g 4.92%
Maltose 0 g
Galactose 1.03 g 1.03%
Calcium, Ca 251 mg 0.25%
Iron, Fe 0.17 mg
Magnesium, Mg 22 mg 0.02%
Phosphorus, P 193 mg 0.19%
Potassium, K 350 mg 0.35%

Nutrients in Dulce de Leche