Amount of Fiber, total dietary in Cheese, parmesan, dry grated, reduced fat
Dairy and Egg Products
In 100 g (Grams) of Cheese, parmesan, dry grated, reduced fat there is 0 g of Fiber, total dietary. Change amount
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Fiber, total dietary
Fiber, total dietary is a nutrient present in many other foods. The below table lists foods high in Fiber, total dietary other than Cheese, parmesan, dry grated, reduced fat.
Corn bran, crude
|
79 g
|
79%
|
Gums, seed gums (includes locust bean, guar)
|
77.3 g
|
77.3%
|
Fungi, Cloud ears, dried
|
70.1 g
|
70.1%
|
Spices, curry powder
|
53.2 g
|
53.2%
|
Spices, cinnamon, ground
|
53.1 g
|
53.1%
|
Spices, savory, ground
|
45.7 g
|
45.7%
|
Baobab powder
|
44.5 g
|
44.5%
|
Pinon Nuts, roasted (Navajo)
|
43.4 g
|
43.4%
|
Wheat bran, crude
|
42.8 g
|
42.8%
|
Spices, rosemary, dried
|
42.6 g
|
42.6%
|
Spices, oregano, dried
|
42.5 g
|
42.5%
|
Spices, coriander seed
|
41.9 g
|
41.9%
|
Cereals ready-to-eat, SUN COUNTRY, KRETSCHMER Toasted Wheat Bran
|
41.3 g
|
41.3%
|
Spices, sage, ground
|
40.3 g
|
40.3%
|
Spices, marjoram, dried
|
40.3 g
|
40.3%
|
Spices, fennel seed
|
39.8 g
|
39.8%
|
Carob flour
|
39.8 g
|
39.8%
|
Spices, caraway seed
|
38 g
|
38%
|
Spices, basil, dried
|
37.7 g
|
37.7%
|
Spices, thyme, dried
|
37 g
|
37%
|
Cheese, parmesan, dry grated, reduced fat
Cheese, parmesan, dry grated, reduced fat is a type of Dairy and Egg Products. The most significant nutrients in Cheese, parmesan, dry grated, reduced fat are listed below.
Water
|
50.6 g
|
50.6%
|
Energy (calorie)
|
265 kcal
|
|
Energy (joule)
|
1111 kJ
|
|
Protein
|
20 g
|
20%
|
Total lipid (fat)
|
20 g
|
20%
|
Ash
|
8.03 g
|
8.03%
|
Carbohydrate, by difference
|
1.37 g
|
1.37%
|
Fiber, total dietary
|
0 g
|
|
Sugars, total
|
0 g
|
|
Calcium, Ca
|
1109 mg
|
1.11%
|
Iron, Fe
|
0.9 mg
|
|
Magnesium, Mg
|
38 mg
|
0.04%
|
Phosphorus, P
|
729 mg
|
0.73%
|
Potassium, K
|
125 mg
|
0.12%
|
Sodium, Na
|
1529 mg
|
1.53%
|
Zinc, Zn
|
3.87 mg
|
|
Copper, Cu
|
0.238 mg
|
|
Manganese, Mn
|
0.085 mg
|
|
Selenium, Se
|
17.7 µg
|
|
Vitamin C, total ascorbic acid
|
0 mg
|
|
Nutrients in Cheese, parmesan, dry grated, reduced fat