In 100 g (Grams) of Cheese, brick there is 29.68 g of Total lipid (fat). Change amount
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Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than Cheese, brick.
Cheese, brick is a type of Dairy and Egg Products. The most significant nutrients in Cheese, brick are listed below.
Nutrients in Cheese, brick