Amount of Total lipid (fat) in Butter, without salt

Dairy and Egg Products

In 100 g (Grams) of Butter, without salt there is 81.11 g of Total lipid (fat). Change amount

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Total lipid (fat)

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than Butter, without salt.

Fat, beef tallow 100 g 100%
Lard 100 g 100%
Oil, soybean lecithin 100 g 100%
Oil, hazelnut 100 g 100%
Oil, babassu 100 g 100%
Oil, sheanut 100 g 100%
Oil, soybean, salad or cooking, (partially hydrogenated) and cottonseed 100 g 100%
Shortening, household, lard and vegetable oil 100 g 100%
Oil, sunflower, linoleic, (partially hydrogenated) 100 g 100%
Shortening bread, soybean (hydrogenated) and cottonseed 100 g 100%
Shortening cake mix, soybean (hydrogenated) and cottonseed (hydrogenated) 100 g 100%
Oil, cupu assu 100 g 100%
Oil, industrial, soy, refined, for woks and light frying 100 g 100%
Oil, industrial, soy (partially hydrogenated), multiuse for non-dairy butter flavor 100 g 100%
Oil, industrial, soy ( partially hydrogenated), all purpose 100 g 100%
Oil, industrial, soy (partially hydrogenated ) and soy (winterized), pourable clear fry 100 g 100%
Oil, industrial, soy (partially hydrogenated) and cottonseed, principal use as a tortilla shortening 100 g 100%
Oil, industrial, palm kernel, confection fat, uses similar to high quality cocoa butter 100 g 100%
Oil, industrial, palm kernel (hydrogenated), confection fat, uses similar to 95 degree hard butter 100 g 100%
Oil, industrial, palm kernel (hydrogenated), confection fat, intermediate grade product 100 g 100%
Butter, without salt

Butter, without salt is a type of Dairy and Egg Products. The most significant nutrients in Butter, without salt are listed below.

Water 16.17 g 16.17%
Energy (calorie) 717 kcal
Energy (joule) 2999 kJ
Protein 0.85 g 0.85%
Total lipid (fat) 81.11 g 81.11%
Ash 0.09 g 0.09%
Carbohydrate, by difference 0.06 g 0.06%
Fiber, total dietary 0 g
Sugars, total 0.06 g 0.06%
Calcium, Ca 24 mg 0.02%
Iron, Fe 0.02 mg
Magnesium, Mg 2 mg
Phosphorus, P 24 mg 0.02%
Potassium, K 24 mg 0.02%
Sodium, Na 11 mg 0.01%
Zinc, Zn 0.09 mg
Copper, Cu 0.016 mg
Manganese, Mn 0.004 mg
Selenium, Se 1 µg
Fluoride, F 2.8 µg

Nutrients in Butter, without salt