In 100 g (Grams) of Bread, gluten-free, white, made with potato extract, rice starch, and rice flour there is 11 mg of Magnesium, Mg. Change amount

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Magnesium, Mg

Magnesium, Mg is a nutrient present in many other foods. The below table lists foods high in Magnesium, Mg other than Bread, gluten-free, white, made with potato extract, rice starch, and rice flour.

Rice bran, crude	781 mg	0.78%
Seaweed, agar, dried	770 mg	0.77%
Seeds, cottonseed meal, partially defatted (glandless)	760 mg	0.76%
Seeds, cottonseed flour, partially defatted (glandless)	721 mg	0.72%
Seeds, cottonseed flour, low fat (glandless)	716 mg	0.72%
Spices, basil, dried	711 mg	0.71%
Seeds, hemp seed, hulled	700 mg	0.7%
Spices, coriander leaf, dried	694 mg	0.69%
Seaweed, Canadian Cultivated EMI-TSUNOMATA, dry	692 mg	0.69%
Chives, freeze-dried	640 mg	0.64%
Wheat bran, crude	611 mg	0.61%
Cereals ready-to-eat, SUN COUNTRY, KRETSCHMER Toasted Wheat Bran	606 mg	0.61%
Spearmint, dried	602 mg	0.60%
Seeds, pumpkin and squash seed kernels, dried	592 mg	0.59%
Seeds, pumpkin and squash seed kernels, roasted, without salt	550 mg	0.55%
Seeds, pumpkin and squash seed kernels, roasted, with salt added	550 mg	0.55%
Seeds, watermelon seed kernels, dried	515 mg	0.52%
Beverages, nutritional shake mix, high protein, powder	500 mg	0.5%
Cocoa, dry powder, unsweetened	499 mg	0.50%
Cocoa, dry powder, unsweetened, processed with alkali	476 mg	0.48%

Bread, gluten-free, white, made with potato extract, rice starch, and rice flour

Bread, gluten-free, white, made with potato extract, rice starch, and rice flour is a type of Baked Products. The most significant nutrients in Bread, gluten-free, white, made with potato extract, rice starch, and rice flour are listed below.

Water	31.67 g	31.67%
Energy (calorie)	320 kcal
Energy (joule)	1339 kJ
Protein	3.13 g	3.13%
Total lipid (fat)	10.7 g	10.7%
Ash	1.68 g	1.68%
Carbohydrate, by difference	52.83 g	52.83%
Fiber, total dietary	3.5 g	3.5%
Sugars, total	8.36 g	8.36%
Sucrose	0 g
Glucose (dextrose)	3.46 g	3.46%
Fructose	4.9 g	4.9%
Lactose	0 g
Maltose	0 g
Galactose	0 g
Starch	33 g	33%
Calcium, Ca	24 mg	0.02%
Iron, Fe	0.76 mg
Magnesium, Mg	11 mg	0.01%
Phosphorus, P	37 mg	0.04%

Nutrients in Bread, gluten-free, white, made with potato extract, rice starch, and rice flour