Amount of Starch in Agave, cooked (Southwest)

American Indian Alaska Native Foods

In 100 g (Grams) of Agave, cooked (Southwest) there is 0.24 g of Starch. Change amount

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Starch

Starch is a nutrient present in many other foods. The below table lists foods high in Starch other than Agave, cooked (Southwest).

Rice, brown, parboiled, dry, UNCLE BEN'S 73.83 g 73.83%
Rice, white, long-grain, precooked or instant, enriched, dry 73.77 g 73.77%
Cornmeal, degermed, unenriched, white 73.3 g 73.3%
Cornmeal, degermed, enriched, white 73.3 g 73.3%
Cornmeal, degermed, unenriched, yellow 73.3 g 73.3%
Cornmeal, degermed, enriched, yellow 73.3 g 73.3%
Snacks, pretzels, hard, plain, salted 72.58 g 72.58%
Rice, brown, long-grain, raw (Includes foods for USDA's Food Distribution Program) 72.51 g 72.51%
Crackers, gluten-free, multigrain and vegetable, made with corn starch and white rice flour 71.9 g 71.9%
RICE-A-RONI, chicken flavor, unprepared 71.6 g 71.6%
Rice and vermicelli mix, rice pilaf flavor, unprepared 71.23 g 71.23%
Potatoes, mashed, dehydrated, flakes without milk, dry form 70.6 g 70.6%
Millet flour 69.88 g 69.88%
Rice and vermicelli mix, beef flavor, unprepared 69.7 g 69.7%
Rice, white, long-grain, parboiled, unenriched, dry 68.29 g 68.29%
Rice, white, long-grain, parboiled, enriched, dry 68.29 g 68.29%
Cereals, corn grits, white, regular and quick, enriched, dry 68.23 g 68.23%
Wheat flour, white (industrial), 9% protein, bleached, enriched 68.01 g 68.01%
Wheat flour, white (industrial), 9% protein, bleached, unenriched 68.01 g 68.01%
Corn flour, whole-grain, blue (harina de maiz morado) 68 g 68%
Agave, cooked (Southwest)

Agave, cooked (Southwest) is a type of American Indian Alaska Native Foods. The most significant nutrients in Agave, cooked (Southwest) are listed below.

Water 65.4 g 65.4%
Energy (calorie) 135 kcal
Energy (joule) 563 kJ
Protein 0.99 g 0.99%
Total lipid (fat) 0.29 g 0.29%
Ash 1.32 g 1.32%
Carbohydrate, by difference 32 g 32%
Fiber, total dietary 10.6 g 10.6%
Sugars, total 20.87 g 20.87%
Sucrose 1.72 g 1.72%
Glucose (dextrose) 1.58 g 1.58%
Fructose 17.57 g 17.57%
Lactose 0 g
Maltose 0 g
Galactose 0 g
Starch 0.24 g 0.24%
Calcium, Ca 460 mg 0.46%
Iron, Fe 3.55 mg
Magnesium, Mg 39 mg 0.04%
Phosphorus, P 9 mg 0.01%

Nutrients in Agave, cooked (Southwest)