Copper, Cu in Spices, savory, ground Calculator

Spices and Herbs

In 100 g (Grams) of Spices, savory, ground there is 0.847 mg of Copper, Cu.

Spices, savory, ground

Spices, savory, ground is a type of Spices and Herbs. The most significant nutrients in Spices, savory, ground are listed below.

Water 9 g
Energy (calorie) 272 kcal
Energy (joule) 1138 kJ
Protein 6.73 g
Total lipid (fat) 5.91 g
Ash 9.63 g
Carbohydrate, by difference 68.73 g
Fiber, total dietary 45.7 g
Calcium, Ca 2132 mg
Iron, Fe 37.88 mg
Magnesium, Mg 377 mg
Phosphorus, P 140 mg
Potassium, K 1051 mg
Sodium, Na 24 mg
Zinc, Zn 4.3 mg
Copper, Cu 0.847 mg
Manganese, Mn 6.1 mg
Selenium, Se 4.6 µg
Vitamin C, total ascorbic acid 50 mg
Thiamin 0.366 mg
Niacin 4.08 mg
Vitamin B-6 1.81 mg
Vitamin B-12 0 µg
Vitamin A, RAE 257 µg
Retinol 0 µg
Vitamin A, IU 5130 IU
Vitamin D (D2 + D3) 0 µg
Vitamin D 0 IU
Fatty acids, total saturated 3.26 g
Fatty acids, total trans 0 g
Cholesterol 0 mg
Phytosterols 31 mg

Nutrients in Spices, savory, ground