Amount of nutrients in 100 g (grams) of Seeds, sesame flour, high-fat.
Nutrient | Amount and Unit | Percentage |
Water
|
0.9 g
|
0.9%
|
Energy (calorie)
|
526 kcal
|
|
Energy (joule)
|
2201 kJ
|
|
Protein
|
30.78 g
|
30.78%
|
Total lipid (fat)
|
37.1 g
|
37.1%
|
Ash
|
4.6 g
|
4.6%
|
Carbohydrate, by difference
|
26.62 g
|
26.62%
|
Calcium, Ca
|
159 mg
|
0.16%
|
Iron, Fe
|
15.17 mg
|
0.02%
|
Magnesium, Mg
|
361 mg
|
0.36%
|
Phosphorus, P
|
807 mg
|
0.81%
|
Potassium, K
|
423 mg
|
0.42%
|
Sodium, Na
|
41 mg
|
0.04%
|
Zinc, Zn
|
10.67 mg
|
0.01%
|
Copper, Cu
|
1.52 mg
|
|
Manganese, Mn
|
1.489 mg
|
|
Vitamin C, total ascorbic acid
|
0 mg
|
|
Thiamin
|
2.684 mg
|
|
Riboflavin
|
0.286 mg
|
|
Niacin
|
13.369 mg
|
0.01%
|
Pantothenic acid
|
2.928 mg
|
|
Vitamin B-6
|
0.152 mg
|
|
Folate, total
|
31 µg
|
|
Folic acid
|
0 µg
|
|
Folate, food
|
31 µg
|
|
Folate, DFE
|
31 µg
|
|
Vitamin B-12
|
0 µg
|
|
Vitamin A, RAE
|
3 µg
|
|
Retinol
|
0 µg
|
|
Vitamin A, IU
|
69 IU
|
|
Vitamin D (D2 + D3)
|
0 µg
|
|
Vitamin D
|
0 IU
|
|
Fatty acids, total saturated
|
5.196 g
|
5.20%
|
14:0 tetradecanoic, myristic, common saturated fatty acid
|
0.092 g
|
0.09%
|
16:0 hexadecanoic, palmitic fatty acid
|
3.317 g
|
3.32%
|
18:0 octadecanoic, stearic fatty acid
|
1.561 g
|
1.56%
|
Fatty acids, total monounsaturated
|
14.01 g
|
14.01%
|
16:1 undifferentiated, hexadecenoic, palmitoleic
|
0.111 g
|
0.11%
|
18:1 undifferentiated
|
13.833 g
|
13.83%
|
20:1 eicosenoic, gadoleic
|
0.052 g
|
0.05%
|
Fatty acids, total polyunsaturated
|
16.261 g
|
16.26%
|
18:2 undifferentiated
|
15.964 g
|
15.96%
|
18:3 undifferentiated, octadecatrienoic, linolenic
|
0.281 g
|
0.28%
|
Cholesterol
|
0 mg
|
|
Tryptophan
|
0.674 g
|
0.67%
|
Threonine
|
1.278 g
|
1.28%
|
Isoleucine
|
1.324 g
|
1.32%
|
Leucine
|
2.358 g
|
2.36%
|
Lysine
|
0.987 g
|
0.99%
|
Methionine
|
1.016 g
|
1.02%
|
Cystine
|
0.621 g
|
0.62%
|
Phenylalanine
|
1.632 g
|
1.63%
|
Tyrosine
|
1.289 g
|
1.29%
|
Valine
|
1.719 g
|
1.72%
|
Arginine
|
4.565 g
|
4.56%
|
Histidine
|
0.906 g
|
0.91%
|
Alanine
|
1.609 g
|
1.61%
|
Aspartic acid
|
2.858 g
|
2.86%
|
Glutamic acid
|
6.865 g
|
6.86%
|
Glycine
|
2.108 g
|
2.11%
|
Proline
|
1.406 g
|
1.41%
|
Serine
|
1.679 g
|
1.68%
|