Amount of nutrients in 100 g (grams) of Butter oil, anhydrous.
Nutrient | Amount and Unit | Percentage |
Water
|
0.24 g
|
0.24%
|
Energy (calorie)
|
876 kcal
|
|
Energy (joule)
|
3665 kJ
|
|
Protein
|
0.28 g
|
0.28%
|
Total lipid (fat)
|
99.48 g
|
99.48%
|
Ash
|
0 g
|
|
Carbohydrate, by difference
|
0 g
|
|
Fiber, total dietary
|
0 g
|
|
Sugars, total
|
0 g
|
|
Calcium, Ca
|
4 mg
|
|
Iron, Fe
|
0 mg
|
|
Magnesium, Mg
|
0 mg
|
|
Phosphorus, P
|
3 mg
|
|
Potassium, K
|
5 mg
|
|
Sodium, Na
|
2 mg
|
|
Zinc, Zn
|
0.01 mg
|
|
Copper, Cu
|
0.001 mg
|
|
Manganese, Mn
|
0 mg
|
|
Selenium, Se
|
0 µg
|
|
Vitamin C, total ascorbic acid
|
0 mg
|
|
Thiamin
|
0.001 mg
|
|
Riboflavin
|
0.005 mg
|
|
Niacin
|
0.003 mg
|
|
Pantothenic acid
|
0.01 mg
|
|
Vitamin B-6
|
0.001 mg
|
|
Folate, total
|
0 µg
|
|
Folic acid
|
0 µg
|
|
Folate, food
|
0 µg
|
|
Folate, DFE
|
0 µg
|
|
Choline, total
|
22.3 mg
|
0.02%
|
Vitamin B-12
|
0.01 µg
|
|
Vitamin B-12, added
|
0 µg
|
|
Vitamin A, RAE
|
840 µg
|
|
Retinol
|
824 µg
|
|
Carotene, beta
|
193 µg
|
|
Carotene, alpha
|
0 µg
|
|
Cryptoxanthin, beta
|
0 µg
|
|
Vitamin A, IU
|
3069 IU
|
|
Lycopene
|
0 µg
|
|
Lutein + zeaxanthin
|
0 µg
|
|
Vitamin E (alpha-tocopherol)
|
2.8 mg
|
|
Vitamin E, added
|
0 mg
|
|
Vitamin D (D2 + D3)
|
0 µg
|
|
Vitamin D2 (ergocalciferol)
|
0 µg
|
|
Vitamin D3 (cholecalciferol)
|
0 µg
|
|
Vitamin D
|
0 IU
|
|
Vitamin K (phylloquinone)
|
8.6 µg
|
|
Fatty acids, total saturated
|
61.924 g
|
61.92%
|
4:0 butanoic, butyric fatty acid
|
3.226 g
|
3.23%
|
6:0 hexanoic, caproic fatty acid
|
1.91 g
|
1.91%
|
8:0 octanoic, caprylic fatty acid
|
1.112 g
|
1.11%
|
10:0 decanoic, capric fatty acid
|
2.495 g
|
2.50%
|
12:0 dodecanoic, lauric fatty acid
|
2.793 g
|
2.79%
|
14:0 tetradecanoic, myristic, common saturated fatty acid
|
10.005 g
|
10.00%
|
16:0 hexadecanoic, palmitic fatty acid
|
26.166 g
|
26.17%
|
18:0 octadecanoic, stearic fatty acid
|
12.056 g
|
12.06%
|
Fatty acids, total monounsaturated
|
28.732 g
|
28.73%
|
16:1 undifferentiated, hexadecenoic, palmitoleic
|
2.228 g
|
2.23%
|
18:1 undifferentiated
|
25.026 g
|
25.03%
|
20:1 eicosenoic, gadoleic
|
0 g
|
|
22:1 undifferentiated, docosenoic, erucic
|
0 g
|
|
Fatty acids, total polyunsaturated
|
3.694 g
|
3.69%
|
18:2 undifferentiated
|
2.247 g
|
2.25%
|
18:3 undifferentiated, octadecatrienoic, linolenic
|
1.447 g
|
1.45%
|
18:4 octadecatetraenoic, parinaric
|
0 g
|
|
20:4 undifferentiated, eicosatetraenoic, arachidonic
|
0 g
|
|
20:5 n-3 (EPA)
|
0 g
|
|
22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic
|
0 g
|
|
22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic
|
0 g
|
|
Cholesterol
|
256 mg
|
0.26%
|
Tryptophan
|
0.004 g
|
|
Threonine
|
0.013 g
|
0.01%
|
Isoleucine
|
0.017 g
|
0.02%
|
Leucine
|
0.027 g
|
0.03%
|
Lysine
|
0.022 g
|
0.02%
|
Methionine
|
0.007 g
|
0.01%
|
Cystine
|
0.003 g
|
|
Phenylalanine
|
0.014 g
|
0.01%
|
Tyrosine
|
0.014 g
|
0.01%
|
Valine
|
0.019 g
|
0.02%
|
Arginine
|
0.01 g
|
0.01%
|
Histidine
|
0.008 g
|
0.01%
|
Alanine
|
0.01 g
|
0.01%
|
Aspartic acid
|
0.021 g
|
0.02%
|
Glutamic acid
|
0.059 g
|
0.06%
|
Glycine
|
0.006 g
|
0.01%
|
Proline
|
0.027 g
|
0.03%
|
Serine
|
0.015 g
|
0.02%
|
Alcohol, ethyl
|
0 g
|
|
Caffeine
|
0 mg
|
|
Theobromine
|
0 mg
|
|