Amount of nutrients in 100 g (grams) of Beverages, NESTLE, Boost plus, nutritional drink, ready-to-drink.
| Nutrient | Amount and Unit | Percentage |
Water
|
71.1 g
|
71.1%
|
Energy (calorie)
|
138 kcal
|
|
Energy (joule)
|
579 kJ
|
|
Protein
|
5.38 g
|
5.38%
|
Total lipid (fat)
|
5.38 g
|
5.38%
|
Ash
|
0.97 g
|
0.97%
|
Carbohydrate, by difference
|
17.29 g
|
17.29%
|
Fiber, total dietary
|
1.2 g
|
1.2%
|
Sugars, total
|
8.46 g
|
8.46%
|
Calcium, Ca
|
135 mg
|
0.14%
|
Iron, Fe
|
1.73 mg
|
|
Magnesium, Mg
|
38 mg
|
0.04%
|
Phosphorus, P
|
115 mg
|
0.12%
|
Potassium, K
|
138 mg
|
0.14%
|
Sodium, Na
|
77 mg
|
0.08%
|
Zinc, Zn
|
1.73 mg
|
|
Copper, Cu
|
0.192 mg
|
|
Manganese, Mn
|
0.269 mg
|
|
Selenium, Se
|
6.7 µg
|
|
Vitamin C, total ascorbic acid
|
23.1 mg
|
0.02%
|
Thiamin
|
0.144 mg
|
|
Riboflavin
|
0.163 mg
|
|
Niacin
|
1.537 mg
|
|
Pantothenic acid
|
0.961 mg
|
|
Vitamin B-6
|
0.269 mg
|
|
Folate, total
|
38 µg
|
|
Folic acid
|
38 µg
|
|
Folate, food
|
0 µg
|
|
Folate, DFE
|
65 µg
|
|
Choline, total
|
21.1 mg
|
0.02%
|
|
Vitamin B-12
|
0.81 µg
|
|
Vitamin B-12, added
|
0.81 µg
|
|
Vitamin A, RAE
|
84 µg
|
|
Retinol
|
72 µg
|
|
Carotene, beta
|
144 µg
|
|
Carotene, alpha
|
0 µg
|
|
Cryptoxanthin, beta
|
0 µg
|
|
Vitamin A, IU
|
480 IU
|
|
Lycopene
|
0 µg
|
|
Lutein + zeaxanthin
|
0 µg
|
|
Vitamin E (alpha-tocopherol)
|
5.19 mg
|
0.01%
|
Vitamin E, added
|
0 mg
|
|
Vitamin D (D2 + D3)
|
2.3 µg
|
|
Vitamin D3 (cholecalciferol)
|
2.3 µg
|
|
Vitamin D
|
92 IU
|
|
Vitamin K (phylloquinone)
|
12.3 µg
|
|
Fatty acids, total saturated
|
0.42 g
|
0.42%
|
4:0 butanoic, butyric fatty acid
|
0.001 g
|
|
6:0 hexanoic, caproic fatty acid
|
0 g
|
|
8:0 octanoic, caprylic fatty acid
|
0 g
|
|
10:0 decanoic, capric fatty acid
|
0 g
|
|
12:0 dodecanoic, lauric fatty acid
|
0 g
|
|
14:0 tetradecanoic, myristic, common saturated fatty acid
|
0.004 g
|
|
15:0 monounsaturated fatty acid
|
0.029 g
|
0.03%
|
16:0 hexadecanoic, palmitic fatty acid
|
0.139 g
|
0.14%
|
18:0 octadecanoic, stearic fatty acid
|
0.158 g
|
0.16%
|
22:0 saturated fatty acid
|
0.036 g
|
0.04%
|
Fatty acids, total monounsaturated
|
2.551 g
|
2.55%
|
16:1 undifferentiated, hexadecenoic, palmitoleic
|
0.003 g
|
|
18:1 undifferentiated
|
2.207 g
|
2.21%
|
20:1 eicosenoic, gadoleic
|
0.026 g
|
0.03%
|
22:1 undifferentiated, docosenoic, erucic
|
0 g
|
|
Fatty acids, total polyunsaturated
|
0.122 g
|
0.12%
|
|
18:2 undifferentiated
|
0.101 g
|
0.10%
|
18:3 undifferentiated, octadecatrienoic, linolenic
|
0.006 g
|
0.01%
|
18:4 octadecatetraenoic, parinaric
|
0 g
|
|
20:4 undifferentiated, eicosatetraenoic, arachidonic
|
0 g
|
|
20:5 n-3 (EPA)
|
0 g
|
|
22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic
|
0 g
|
|
22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic
|
0 g
|
|
Fatty acids, total trans
|
0 g
|
|
Cholesterol
|
4 mg
|
|
Alcohol, ethyl
|
0 g
|
|
Caffeine
|
0 mg
|
|
Theobromine
|
0 mg
|
|